The Look launches its 1st Print Magazine on 27th April 2025 -A new era of story telling

Skip to content

10 Easy Ways To Enjoy Eggs This Winter Season 

Eggs are one of the most versatile ingredients out there. You can whip up anything with just one egg for breakfast, lunch, or dinner. Many of us keep eggs in the kitchen because they’re quick and easy to turn into something delicious. They’re also a great source of protein, which is essential for muscle health.

Scrambled Eggs

Who doesn’t love a comforting dish of scrambled eggs? They’re super quick and easy to make – just whisk some eggs with milk or cream, season with pepper, and stir in butter.

Egg Muffins

Muffins are a total lifesaver on busy mornings. Packed with fresh veggies, your choice of meat, and spices, they’re the perfect grab-and-go breakfast or snack.

Egg blanket 

This one’s a fun twist on your usual toast. Eggs wrapped in a crispy blanket of bread – it’s delicious, easy, and surprisingly healthy! click here for the recipe

Baked Egg 

Eggs are simple yet so satisfying. With just a few ingredients, you can enjoy a wholesome breakfast in 15 minutes. It’s healthy and perfect for those rushed mornings. 

Sunny side-up

This is by far one of the easiest and healthiest ways to cook eggs. Crack an egg into a hot pan, and let the whites cook while keeping the yolk gooey and soft. Breakfast doesn’t get simpler than this. 

Palak Omelette

You’re getting tired of the same old omelette, try a palak (spinach) omelette! It’s packed with nutrients and boosts the dish’s flavour, making it the perfect way to start your morning right.

Egg Paratha 

paratha is a total winner for any meal of the day. Stuffed with eggs, onions, chillies, and spices, it’s got an extra kick that’ll spice up your routine. 

Egg Chaat

Chaat is the unique, healthy snack you didn’t know you needed! Boiled eggs mixed with tamarind, ketchup, lime, and roasted cumin – it’s a fun, flavour-packed treat. Feel free to add veggies of your choice.  

Egg Sandwich 

 sandwiches are a classic go-to for any sandwich lover. Make a mixed-veg omelette and pop it between two toasted slices of bread. Pair it with chutney or ketchup for a meal that’s pure comfort. 

Egg bhurji 

is super easy to make and perfect for breakfast or dinner. This methi (fenugreek) version is packed with extra flavour and nutrients. It’s the perfect side dish to go with roti, paratha, or even just bread.

READ MORE: Alcohol Labels Should Carry Cancer Risk Warning, U.S. Surgeon General Urges

Join the conversation

Your email address will not be published. Required fields are marked *