FSSAI tells food business operators to ensure 45-day expiry of their products
The government on Tuesday asked the e-commerce food business operators (FBOs) to adopt practices to ensure minimum shelf life of 30% or 45 days before expiry at the time of delivery to the consumer, to strengthen food safety standards within the e-commerce sector. The Food Safety and Standards Authority of India (FSSAI) convened a meeting… Read More »FSSAI tells food business operators to ensure 45-day expiry of their products