Crackle Kitchen Unveils Its New Steak & Wine Programme Alongside Summer Omakase
Crackle Kitchen, Bengaluru’s first standalone Omakase-style restaurant, is turning up the heat with the launch of The Steak & Wine Programme, an indulgent celebration of fire, flavour, and finesse. Starting from 12th March, this new menu is an ode to perfectly cooked steaks, paired with exceptional wines and seasonal cocktails. Alongside it, the arrival of Summer Omakase brings a lighter, sun-kissed… Read More »Crackle Kitchen Unveils Its New Steak & Wine Programme Alongside Summer Omakase