Cosy Box has officially opened its doors in Gurgaon, offering a luxurious fusion of fine dining and vibrant nightlife. With opulent interiors and a diverse global menu, Cosy Box promises an unforgettable gastronomic journey for all guests. Inspired by French feasting traditions, our menu celebrates Mediterranean, European, and Oriental flavors, showcasing signature dishes exclusive to… Read More »Experience Culinary Luxury at Cosy Box Gurgaon
‘A Triumph of Talent: Jai Singh Emerges Victorious with a Prestigious Jury Panel of Global Wine Icons India witnessed a historic milestone as the Sommeliers Association of India (SAI) successfully hosted the grand finale of the inaugural edition of the 2025 SAI Best Sommelier of India competition at the iconic The LaLiT, Mumbai. A Triumph of Talent: Jai… Read More »India Crowns Its First-Ever “2025 SAI Best Sommelier of India” in Mumbai
National Croissant Day is the perfect occasion to celebrate one of the world’s most iconic pastries – the croissant. While this buttery, flaky treat has its origins in France, its irresistible layers and golden crispness have inspired countless variations around the globe. In India, talented chefs are taking the classic croissant to new heights, combining… Read More »National Croissant Day: Indulge in India’s Most Innovative Croissant Recipes
Amrita Arora and her husband, Shakeel Ladak, recently kickstarted a new venture – a newly opened restaurant perched above the Anjuna beach in Goa – Jolene By The Sea. Yes, the name is inspired by the famous Dolly Parton song. The pictures of the beachside spot were shared on Instagram by Viral Bhayani. Let’s take… Read More »Amrita Arora and Shakeel Ladak’s luxurious Beachside Cliff-Top Goa Restaurant
Recipe by : Audrija Chhaterjee A Luxurious Blend of Prawns and Coconut Milk Bengali Food, often hailed as the jewel in the crown of Indian Culinary heritage, its is an absolute delicacy to enjoyevery time of the year. Bengali food has a rich lineage and a directional history which is unknown yet quite dynamic. From… Read More »From the Shores of Bengal: Recipe of Prawn Malai Curry
“Grover Essence De Cabernet Sauvignon” Grover Zampa Vineyards, a home grown brand in India’s wine business, is excited to announce the launch of Grover Essence De Cabernet Sauvignon, their long- awaited limited-edition wine. Wine lovers will cherish this remarkable wine, made with the truest expression of Indian terroir which captures the luxuriant surroundings of Nandi… Read More »Grover Zampa Vineyards Unveils New Wine
On 31 January and 1 February 2025, Sheraton Hyderabad Hotel’s Pan-Asian outpost Zega is set to host Chef Adwait from INJA in a glorious display of Indian and Japanese cuisine that’s designed to delight the discerning foodie. INJA, the world’s first Indian-Japanese restaurant, debuts in Hyderabad at Zega, Sheraton Hyderabad Hotel, for two exclusive nights… Read More »Sheraton Hyderabad Welcomes Top 50 Restaurant Inja to the City
By Amit Roy Restaurateur and a Partner at Shilton Hospitality The alco-bev industry in India is changing rapidly, shaped by evolving consumer preferences and a growing demand for unique and healthier options. Once dominated by big international brands and standard choices, the market is now shifting towards boutique options, craft spirits, and innovative experiences that… Read More »Emerging Innovations and Consumer Preferences Driving the Alco- Bev Industry in India in 2025
Daisy Mae Cantina has emerged as a culinary hotspot, seamlessly blending traditional Mexican flavors with unexpected twists that leave an unforgettable impression. The Daisy Mae Cantina is Khan Market, New Delhi. From sizzling fajitas to creative appetizers and unique desserts, this vibrant eatery offers a feast that excites the palate and leaves you craving more.… Read More »Daisy Mae Cantina: A Flavorful Fusion of Mexican Tradition and Creative Twists
Republic Day is a time to celebrate the spirit of India, its culture, and its heritage. Across the country, many eateries are embracing the colors of the Indian flag—saffron, white, and green—in their food and beverage offerings this January 26th. Whether you’re planning to enjoy a family meal or just want to indulge in something… Read More »Savor the Spirit of Republic Day: Top Cafes & Restaurants Serving Tricolor Inspired Delights