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Freshwrapp and Chef Vikas Khanna Launch 'Bacteria Ki Entry Ko Rokey' Campaign to Promote Food Safety in Indian Kitchens

Freshwrapp and Chef Vikas Khanna Launch ‘Bacteria Ki Entry Ko Rokey’ Campaign to Promote Food Safety in Indian Kitchens

Hindalco’s flagship food packaging brand, Freshwrapp, has launched a nationwide campaign titled “Bacteria ki Entry ko Rokey”, featuring celebrated chef and author Vikas Khanna. The campaign introduces the “Freshlock Shield which restricts bacteria’s entry to food”, a compelling promise of food protection, freshness, and hygiene, positioning Freshwrapp aluminium foil as a modern, science-backed alternative to traditional storage methods… Read More »Freshwrapp and Chef Vikas Khanna Launch ‘Bacteria Ki Entry Ko Rokey’ Campaign to Promote Food Safety in Indian Kitchens

Smoke House Deli Unveils 'The Mango Map'

Smoke House Deli Unveils ‘The Mango Map’

This season, Smoke House Deli invites guests on a deliciously bold journey across the world, one mango-infused cocktail at a time. Presenting The Mango Map, a limited-edition cocktail menu available throughout the month of June across all Smoke House Deli outlets pan-India. Available across Mumbai, Delhi, Bangalore, and Dehradun, the limited-edition lineup features inventive mango-forward cocktails inspired by diverse cultures… Read More »Smoke House Deli Unveils ‘The Mango Map’

From Kitchen to Cocktail: A Sun-Drenched Season at QLA

From Kitchen to Cocktail: A Sun-Drenched Season at QLA

Perched across from the iconic Qutub Minar, QLA represents its bright summer menu—a lively collection of seasonal produce and creative craftsmanship. Known for hosting everything from quiet romantic dinners to cheerful family gatherings, the restaurant now opens a new chapter, where each dish exudes warmth, creativity, and summer spirit. Chef Dipender Tiwari’s summer collection celebrates… Read More »From Kitchen to Cocktail: A Sun-Drenched Season at QLA

GoodDot Ranks #20 in FoodTech 500, Showcasing India’s Growing Influence in Sustainable Food Innovation

GoodDot Ranks #20 in FoodTech 500, Showcasing India’s Growing Influence in Sustainable Food Innovation

~ GoodDot is one of only four Asian startups to be featured in the prestigious FoodTech 500 list, underscoring India’s rising prominence in the plant protein sector ~ GoodDot, a pioneer in India’s plant protein industry, has earned a prestigious #20 ranking in the highly coveted FoodTech 500 list, a global recognition for the most innovative companies at the intersection… Read More »GoodDot Ranks #20 in FoodTech 500, Showcasing India’s Growing Influence in Sustainable Food Innovation

Hop into Easter cheer at Caraway Kitchen, Conrad Bengaluru

Hop into Easter cheer at Caraway Kitchen, Conrad Bengaluru

This Easter, gather your loved ones for a heartwarming celebration at Caraway Kitchen, Conrad Bengaluru, with a specially curated Easter brunch on Sunday, 20th April 2025. The festive afternoon promises a medley of mouthwatering delights, joyful experiences, and cherished moments designed to bring families and friends together. The Easter Brunch will feature an extensive buffet… Read More »Hop into Easter cheer at Caraway Kitchen, Conrad Bengaluru

Introducing India’s first Gelato Popsicle At The Gelato Bar!

Introducing India’s first Gelato Popsicle At The Gelato Bar!

This summer, The Gelato Bar is bringing a wave of nostalgia with a delightful twist—introducing India’s first Gelato Popsicle! Inspired by the simple joys of childhood and crafted with the finest ingredients, these gelato pops are a celebration of classic flavors reimagined in a new, indulgent way. The inspiration behind The Gelato Bar’s latest creation… Read More »Introducing India’s first Gelato Popsicle At The Gelato Bar!

Egyptian Egg Salad Recipe 

Egyptian Egg Salad Recipe 

Egyptian egg salad, also known as Salatet Beid, is a simple yet flavorful dish made with boiled eggs, tahini, garlic, lemon juice, and spices. Unlike traditional mayonnaise-based egg salads, this version has a rich, nutty taste from the tahini, balanced with the tanginess of lemon and the warmth of cumin. It is often garnished with… Read More »Egyptian Egg Salad Recipe